East Dulwich Supper Club 008

Join us on Thursday 20th February for a delicious supper at SJHQ, 11b Barry Road, SE22 0HX.

We launched the EDSC many years ago, and used it as a training opportunity for our newer, up and coming team. We have recently re-launched and now invite our younger chefs to get involved with the menu planning, full prep and real event cooking. It also gives us the opportunity to raise the experience levels of our front of house newbies, and for that we thank you. In return we will host a superbly delicious supper, at a shared table in our kitchen. We invite you to join us for cocktail & canapés, and a three-course menu.

Unfortunately, unlike our client events, at the EDSC, we are unable to make any adjustments to the menu, so please check you are comfortable with the allergens as listed 

Cocktail + Canapes

*Rhubarb & Ginger

Rhubarb & Ginger Gin, Vermouth, Rhubarb Syrup, Lime, Bitters

*Pecorino Sable, Soft Goats Cheese, Cherry Tomato, Pesto

allergens: sulphites, dairy, gluten

*Cod & Parsley Fishcakes, Lemon + Caper Mayonnaise

allergens: sulphites, gluten, mustard, egg, fish

*Chicken Satay Skewer, Peanut Sauce

allergens: peanut, soya, sesame, coconut, fish

Starter Seared Scallops, Butternut Squash Puree, Maple Glazed Bacon

Erics Sourdough, Butter

allergens: molluscs, gluten, dairy, sulphites

Main Course Marry Me Chicken – Cream, Parmesan, Sundried Tomatoes

Bowls of Baby Potatoes + Green Vegetables

allergens: celery, sulphites, dairy

Dessert Stem Ginger Pudding, Crème Fraiche, Poached Yorkshire Rhubarb allergens: dairy, gluten, egg, sulphites

Coffee, Tea & Tisanes

Price per seat £65.00 including arrival cocktail.

BYOB

7.00pm arrival, 9.30pm departure

Limited seats BOOK NOW!

Can’t wait to see you there!