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Suzanne James
Supper Club




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Latest News

 4th December 2012
'Tis the season to be jolly'....and everyone at SJ HQ has got a big smile on their faces, not least because of the amazing support of you, our clients over the past 12 months.

Our final East Dulwich Supper Club of 2012 took place last Friday and our Canapé and Cocktail Masterclass was on Sunday. Both events were a tremendous success, and we are already planning our Ginuary Masterclass - see below.

As 2012 comes to an end I would like to take this opportunity to thank each and every one of you for your support over the past year.

Wishing you a very Merry Christmas and a Happy New Year!

Best wishes,
Suzanne James

Charity 10k Santa Run - Ho Ho Ho!
On 9th December Suzanne James and members of her catering and events team will be donning chef inspired Santa outfits and running 10K around Greenwich Park to raise funds for EJF.

If you haven't already done so there is still time to sponsor us!!!!
Read more.
Sponsor us.
WIN a Christmas Hamper
We have a luxury hamper worth over £300 to give to one lucky family this Christmas.
Filled with delicious treats made by Suzanne James and many more delights kindly donated by local suppliers, it will keep you well stocked and ho ho ho hoing all Christmas long!
Click here to find out how to win.
Ginuary Masterclass
If you like Gin then you are in for a treat in the New Year!
On Sunday 27th January we will be hosting another of our unique masterclasses, this time with a gin based theme.

We will be joined by mixologist Andy Seach from Barflyuk who will teach you how to make imaginative gin based cocktails using leftovers from the festive period.

You will also learn what dishes compliment this botanical tipple and come away with some great recipes to try out on friends and family at your next dinner party!

This will make the perfect Christmas present for any foodie who likes their cocktails!

Tickets are priced at £40 per person and can be purchased by email.

'Put a ring on it....'!
Christmas is always a time for celebration so it's not surprising that a whopping 25% of couples get engaged over the festive period. Maybe this year it will be your turn! We have a passion for cooking and for creating memorable, spell binding events and weddings are our absolute favourite. So if someone special does 'put a ring on it' this Merry Christmas then let Suzanne James make your dream wedding come true!

Remember to take a look at our venues page where you will find plenty inspirational venues!

"Keep it Local"
We are proud of our status as not just a sustainable, but also an ethical caterer. Wherever possible we use small, independent businesses much like ourselves and believe it is vitally important to support one another, especially in the current economy.

This month we would like to introduce you to Tom from Mootown Cheeses.
Read more.

Christmas Closing
The Suzanne James team will be taking a well earned break over Christmas.

Our office will close at 2.00pm on Friday 21st December and will reopen on Tuesday 8th January.

Seasonal recipes
Each month we write a seasonal food column for SE21, 22 & 23 Magazines, which goes out to approximately 15,000 homes. Here is
a link to the on-line version complete with our December recipe;

SE22 Magazine

Previous recipes can be found Here.

Food for Thought!
We have had an amazing response to our community art project, and many of you wanted to know more about how it was created. Follow the link to read a wonderful article written by Halima, one of the students who was involved, along with step by step photos of the work in progress.
Food for Thought - A community art project - Read more
Harris Girls HOPE project - Read more